Earlier this month, the fourth confirmed Mad Cow Disease case in the United States was confirmed. Many people became worried that the disease would soon spread like it did a few years ago but the U.S. Department of Agriculture assured people that the disease would not be spread. More details about the cow that had the disease and where it came from have been released. Read them below.
The California dairy cow found to have mad cow disease had been euthanized after it became lame and started lying down, federal officials revealed in their latest update on the discovery.
The U.S. Department of Agriculture also said Thursday that the animal was 10 years and seven months old.
A spokesman for U.S. Rep. Devin Nunes of California had said Wednesday that the sick cow was 5 years old. It came from a dairy farm in Tulare County, the nation’s No. 1 dairy-producing county.
The USDA didn’t elaborate on the cow’s symptoms other than to say it was “humanely euthanized after it developed lameness and became recumbent.” Outward signs of the disease can include unsteadiness and incoordination.
Routine testing at a transfer facility showed the dead Holstein, which was destined for a rendering plant, had mad cow disease, or bovine spongiform encephalopathy. The results were announced Tuesday. It was the fourth case of mad cow disease ever discovered in the U.S.
Animals at greater risk for the disease include those with symptoms of neurological disease, “downer” animals at slaughterhouses, animals that die at dairies or cattle ranches for unknown reasons, and cows more than 2 1/2 years old, because BSE occurs in older cows.
U.S. health officials say there is no risk to the food supply. The California cow was never destined for the meat market, and it developed “atypical” BSE from a random mutation, something that scientists know happens occasionally. Somehow, a protein the body normally harbors folds into an abnormal shape called a prion, setting off a chain reaction of misfolds that eventually kills brain cells.
In other countries, BSE’s spread through herds was blamed on making cattle feed using recycled meat and bone meal from infected cows, so the U.S. has long banned feed containing such material.
The last two cases found in the U.S. were atypical as well.
